The Trio Blend

Flavor Notes

Strawberry

Floral

Milk Chocolate

Roasting Level

Bright

Comfort

Dark

Please note: Pre-ground coffee beans can quickly lose their freshness, resulting in a notable decrease in aroma and flavor. For this reason, we don’t recommend a grinding service. We strongly encourage our customers to grind their coffee beans just before use for the best experience.

The Trio Blend

This Espresso blend is designed for Floral, Fruity and complexity. Expect a bright acidity with long fruity finish.

د.ا10.00

Origin Story

Experience the vibrant flavors of Africa with our exquisite blend of Ethiopian and Ugandan coffees, combining both washed and natural processes. This unique pairing highlights luscious strawberry-like berries, a beautifully complex profile, and bright, lively acidity. Enjoy a long, sweet finish that lingers delightfully with every sip. Perfect for those who crave a fruity, dynamic cup with depth and elegance.

Discover the harmony of Africa’s finest in every brew.

Country

Uaganda & Ethiopia

Region

Mixed

Cup Score

86

Elevation

Mixed

Process

Natural & Washed

Varietal

Mixed

How to Brew

We recommend starting with a 1:18 coffee-to-water ratio, which provides an excellent total extraction level and maximizes flavor pulled out of the ground coffee. For our single origin coffees we recommend a pour over method either on a Chemex, V60 or Kalita Wave.

  • Recommended Method Pour over

01. Boil Water

92-96 °C

02. Weigh Coffee

1g of coffee per 18g of water

03. Drop In Filter

Add filter to equipment

04. Grind Coffee

Grind coffee and add to filter

05. Add Water

Add water in stages

06. Remove Filter

Enjoy your coffee!

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