Automatic Filter Machine
For many of us, the automatic drip coffee maker was our first introduction to brewing coffee. Simply add freshly ground coffee to the filter, press a button, and wait. While the technology behind drip machines has remained largely unchanged, taking a more thoughtful approach—measuring your coffee and water carefully—can elevate your results, delivering a clean, well-balanced cup every time.
Step 1 :
Weigh the water and add it to the reservoir.

Step 2 :
Weigh the coffee. Adjust your grinder to grind the coffee to a suitable grind size.

Step 3 :
Add the coffee to the filter, and try to distribute it evenly and level it.

Step 4 :
If your machine is equipped with a bloom function, make sure that is enabled. Start your machine.

Step 5 :
Please let all of the coffee brew before taking any coffee from the carafe. The coffee’s flavor is developing over the entire duration of the brewing process.
Step 6 :
Give the brewed coffee a thorough stir, moving from the bottom to the top. This helps blend the different densities of the coffee at each stage of extraction, ensuring a balanced and harmonious flavor in every sip. Once stirred, serve and savor your perfectly crafted cup.

Brew Ratio
510 g Water, 30 g Coffee
If you want to try a different batch size use 1g of coffee for every 17 grams of coffee
What You'll Need

Scale

Automatic Brewer
